Cinnamon Chocolate Chocolate Chips Recipe by Bella Gluten-Free

Cinnamon Chocolate Chocolate Chips Recipe by Bella Gluten-Free

The combo of cinnamon and chocolate make a new classic cookie for the holidays.

Servings: 36 cookies

Prep: 10 mins

Total: 25 mins

  • Ingredients
  • Directions
  • 1 cup (2 sticks) butter or butter alternative
  • 1 3/4 cup sugar
  • 2 eggs or egg alternative (see package for substitution)
  • 1 tsp vanilla extract
  • 1 tsp cinnamon extract
  • 1 cup gluten-free chocolate chips, semi-sweet or milk
  • 1/4 cup cocoa powder
  • 2 1/4 cups Bella Gluten-Free All Purpose Baking Mix
  • 1 tsp ground cinnamon
  • 1 tsp baking powder

Mix it Up

  • Preheat oven to 350 degrees. Line a cookie sheet with parchment paper or lightly grease.
  • In a large bowl, mix butter and sugar until soft and blended. Add eggs, extract and stir until combined. Add chocolate chips, Bella Gluten-Free All Purpose Baking Mix and baking powder and mix until well incorporated.
  • Roll dough into balls (desired size). Place on cookie sheet and bake for 12-14 minutes.
All Purpose Gluten-Free Baking Mix - bellaglutenfree


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