Buttermilk Biscuits by Bella Gluten-Free

Buttermilk Biscuits by Bella Gluten-Free

 

Servings: Makes 8

Prep: 5 min

Total: 20 mins

  • Ingredients
  • Directions

2 cups Bella Gluten-Free All Purpose Baking Mix

1 TBL Baking Powder

1/2 tsp Baking Soda

1/4 tsp Salt

6 TBL Unsalted Butter or alternative

1 egg or alternative

3/4 cup buttermilk or milk alternative*

*Buttermilk Alternative: Add 1 tsp of lemon juice or apple cider vinegar to your favorite milk alternative.

  • Preheat oven to 375° and line baking sheet with parchment paper.
  • In a large bowl, mix together dry ingredients.
  • Grate in well chilled butter with cheese grater.
  • Add milk and egg and mix just until combined.
  • Turn dough onto lightly floured surface (using Bella Gluten-Free All Purpose Baking Mix) and gently pat until dough is 3/4" thick.
  • Cut into rounds.
  • Bake for 12-15 min.

 

All Purpose Gluten-Free Baking Mix - bellaglutenfree


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