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Easy Sugar Cookies by Bella Gluten-Free

Now you can enjoy that time honored tradition of sugar cookie making, this time gluten-free. Makes 24.

Servings: Makes 24 servings. • Prep: 15 mins • Total: 25-30 mins
		Ingredients: 2 1/2 cups Bella Gluten-Free All Purpose Baking Mix 1 1/2 cup sugar 2 tsp Baking Powder 1 tsp xanthan gum 1 cup butter or butter alternative 1 egg 1 tsp vanilla 1 tsp almond extract
With Bella Gluten-Free All Purpose Baking Mix sugar cookies are back on the table.		Prep: 15 min.
		Directions: Mix it Up Line two baking sheets with parchment paper. Preheat oven to 350 degrees. • In large bowl whisk together first 4 ingredients. With a mixer blend butter, add egg and extracts. Add dry ingredients to wet and mix just until dough forms. • Refrigerate for 30 minutes. Roll dough out between two pieces of parchment paper to 1/4-1/2 inch thick. Cut shapes (dusting cutter in Bella Gluten-Free All Purpose Baking Mix). Place on lined baking sheet. Bake for 12-14 minutes or until a light golden brown. • Add sprinkles or sanding sugar when cookies are hot. Cool cookies before adding frosting.