Scrumptious Raisin Bread Monte Cristos by Bella Gluten-Free

I love Bella Gluten-Free's Raisin Bread for my morning toast or to make sticky buns. Today I found another reason to love it. A scrumptious raisin bread grilled sandwich.

Servings: Makes 2 servings. • Prep: 10 mins • Total: 25 mins
		Ingredients: 4 slices BELLA GLUTEN-FREE CINNAMON RAISIN BREAD 4 slices Swiss cheese or cheese alternative 4 thin slices of gluten-free turkey, ham or a combination 2 tsp mustard or mayo 2 eggs 2 TBL milk or milk alternative 1 TBL butter or butter alternative 1 TBL vegetable oil Salt and pepper to taste Your favorite Jam for dipping
With Bella Gluten-Free Cinnamon Raisin Bread Mix Monte Cristos are back on the table.		Prep: 10 minutes
		Directions: Lay bread slices on work surface. Spread each with a thin layer of mustard or mayo. Add cheese slice, and meat on 2 slices of bread. Salt and pepper to taste. Top with remaining cheese and add bread slice mustard/mayo side down. In shallow bowl or pie plate whisk together eggs and milk. Heat butter and oil in skillet. Dip and coat each sandwich in egg mixture add to pan and cook until a golden brown, about 3 minutes each side. Warm in 350 degree oven for about additional 10 minutes to melt cheese. Serve with your favorite jam.